Module 1. Understanding and Preparing for Colonoscopy
What can I eat or drink before a colonoscopy?
Colonoscopy bowel prep is a two-step process that involves dietary restrictions and taking a bowel prep medication. In this video, Dr. Echavarria and Dr. Gelrud discuss the dietary restrictions that are required before a colonoscopy. Three days before your colonoscopy, you will need to begin a low residue diet of foods that are very low in fiber and easy to digest (e.g., white bread, rice and pasta, plain crackers, canned fruit, lean meats without skin, and eggs). Do not eat seeds, green vegetables such as broccoli, cauliflower, kale, cabbage, and do not have dairy, or certain juices like prune juice. One day before - and the day of - your colonoscopy you will need to limit your diet to clear liquids only (e.g. clear broth, black tea or coffee, clear, light-colored juices, clear soft-drinks, clear sports drinks, plain gelatin without fruit, pulp-free juice bars, and water). Do not drink alcohol, liquids you can’t see through, dairy products, or red or purple liquids (these colors may be confused for blood during the colonoscopy). On the day of your colonoscopy, do not drink anything two hours before your procedure.
This educational activity has been developed by Mechanisms in Medicine Inc. in collaboration with the WipeDiseases Foundation.
This activity is supported by an independent educational grant from Boston Scientific and Ferring Pharmaceuticals.
This activity is endorsed by Colon Cancer Coalition.
This website is part of the Animated Patient™ series developed by Mechanisms in Medicine Inc., to provide highly visual formats of learning for patients to improve their understanding, make informed decisions, and partner with their health care professionals for optimal outcomes.